Pale Ale
Hoppy. Fruity. Easy.
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- Serving temperatureOur Pale Ale is best served well-chilled at a temperature of 6°-8°.
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- TasteFresh and fruity with notes of citrus, maracuja and lychee and a pleasant hop bitterness.
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- ColorBright golden-yellow
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- Food pairingLight dishes like pasta with seafood, fruit sorbet, fish, mild cheese specialties
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- IngredientsFichtel Mountain water, barley malt, hop, yeast
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- ABV5.2 %
- Original Gravity12.3°P
- IBU32
- FermentationTop-fermented
- HopsChinook, Amarillo, Simcoe, Citra, Herkules
- MaltsOwn Pale Ale malt blend
- YeastAmerican Ale yeast
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Easy to drink
An American-style Pale Ale - for those who simply want more. Complex and super drinkable, with lots of hops, shiny golden yellow, fresh and fruity, with clear citrus and passion fruit notes and a pleasant bitterness.
Every day is Pale Ale Day
We used five different hop varieties to brew the pale ale. Our brewers thus ensure a real kick for your taste buds!
Hoppy. Fruity. Easy.
„The guys and gals from Maisel & Friends have really hit the bull's eye here! Just the right thing to test the aroma variety of a beer. I am thrilled!“
„A great beer, absolutely delicious & super drinkable! Please more of it!“
„Cold-stemmed aroma hops provide a strong fruity note in this Pale Ale from Upper Franconia. An absolute recommendation from my side!“
